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Manual Mincer

LW22

With a feeding funnel of only Ø 52 mm this table mincer is highly suitable for every shop counter. Thanks to its compact size, this model finds its best use in the butchery around the corner, in the supermarket and everywhere else, where fresh and portioned minced meat is needed.

Das LW22 Modell ist ausgestattet mit einem Enterprise E22 Schneidsystem (L&W), einer 3 mm Lochscheibe mit Nabe und vier Nuten, sowie einem Messer.

The LW22 model is equipped with an Enterprise E22 cutting system (L&W), a 3 mm hole plate with a hub and four slots and also one knife.

The table mincer stands out with its very easy handling and cleaning process.

LW82

The feeding funnel of the LW82 has merely Ø 52 mm. Therefore this table mincer too is best used in butcheries, in the supermarket and everywhere else, where fresh portioned minced meat is needed.

The LW82 model is equipped with a 3-piece Unger H82 cutting system (L&W), consisting of a precutter, 3 mm hole plate, one knife and a wide insert ring.

The very easy handling and cleaning process are also the characteristics of this stuffing mincer model.

AT HOME ON EVERY SHOP COUNTER:
THE TWK-SERIES.

TWK32

The next bigger model has a feeding funnel of 65 x 65 mm. In combination with a bigger bowl volume this stuffing mincer is very suitable for small butcheries and branches.

The TWK32 model is equipped with an Enterprise E32 cutting system (L&W), a 3 mm hole plate with a hub and four slots and also one knife.

Like all of our stuffi ng mincers, the TWK32 too is very easy to handle and clean. Upon request this model can also be ordered with an increased motor capacity and a 22 liter bowl.

TWK98

The TWK98 is equipped with a 65 x 65 mm feeding funnel as well. With its bigger bowl volume this stuffing mincer finds its use in small butcheries and branches.

The TWK98 model is equipped with a 3-piece Unger B98 cutting system (L&W), consisting of a precutter, 3 mm hole plate, one knife and a wide insert ring.

The very easy handling and cleaning process are also the characteristics of this stuffing mincer model. Upon request this model is also available with an increased motor capacity and a 22 liter bowl.

THE CLASSIC FOR EVEN MORE PERFORMANCE:
THE TW-SERIES.

TW100

Within the stuffi ng mincer series, the TW is the biggest table model. By default it is equipped with a feeding funnel of 95 x 95 mm and a bowl volume of 45 liters. The stuffing mincer finds its use in butcheries and supermarkets.

The TW100 model is equipped with an Enterprise E32 cutting system (L&W), a 3 mm hole plate with a hub and four slots and also one knife.

The table mincer stands out with its very easy handling and cleaning process. Upon request this model can also be ordered with a 64 liter bowl.

TW98

Within the stuffing mincer series, the TW is the biggest table model. With its bowl volume of 45 liters and a feeding funnel of 95 x 95 mm the TW98 is best suitable for butcheries and supermarkets.

The TW98 model is equipped with a Unger B98 cutting system (L&W), a 3 mm hole plate and a wide insert ring. Along with one knife this model is also equipped with a precutter.

Like all of our stuffing mincers, the TWK98 too is very easy to handle and clean. Upon request this model can also be ordered with a 64 liter bowl.

STABLE. EVEN IF THERE IS MORE:
THE SW-SERIES.

SW100/SW100H

The floor model mincer SW100 is not only powerful, but also mobile. The standard equipped two castors, two rubber bumps and a bowl with a volume of 45 liters as well as a feeding funnel of 95 x 95 mm make this a perfect model for the fresh processing of minced meat.

The SW100 model is equipped with an Enterprise E32 cutting system (L&W), a 3 mm hole plate with a hub and four slots and also one knife.

The SW is also available in a hightened version as the SW100H. Upon request this model can also be confi gured with a 64 liter bowl, an extendable tray and completely mobile.

SW98/SW98H

The SW98 model is completely mobile as well. Thanks to its bowl volume of 45 liters, a 95 x 95 mm big feeding funnel as well as the standard equipped two castors and two rubber bumps, the SW98 is highly suitable for the processing of fresh minced meat.

The SW98 model is equipped with a Unger B98 cutting system (L&W), consisting of a precutter, a 3 mm hole plate, one knife and a wide insert ring.

The SW is also available in a hightened version as the SW98H. Upon request this model can also be confi gured with a 64 liter bowl.

SW114I/II

The SW114I/II is best used when much work has to be done. Available with one or two speeds, and a feeding funnel of 120×120 mm, the manual mincer finds its use in the meat processing in crafting and store businesses.

The SW114I/II is equipped with a 5-piece Unger D114 cutting system (L&W), which by default consists of a precutter, a 3 mm and a 13 mm hole plate, two knives, a small and a wide insert ring.

The easy and fast removable housing, the smooth surfaces and large transition radii allow for a quick but thoroughly cleaning.

SW52

The SW52 is perfect for the processing of minced meat. Its use finds the manual mincer with the 120×120 mm feeding funnel, in butcheries, crafting businesses and supermarkets.

The SW52 model is equipped with an Enterprise E52 cutting system (L&W), which is consisting of one knife and a 3 mm hole plate.

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